Roast carrots
Onion, Sliced pepper,
sliced
Garlic powder salt
Ground pepper onion
salt
Beef bouillon
In Crockpot put vegetables in a layer at the bottom of the
pot. Put roast on top. Add a nice layer of all the seasonings on
top. Turn on high with lid on. If meat is frozen cook for 6-7 hours. If meat is thawed cook for 4-5 hours. Don’t lift lid!