Roast

Roast                                                   carrots

Onion, Sliced                                      pepper, sliced

Garlic powder                                     salt

Ground pepper                                    onion salt

Beef bouillon

In Crockpot put vegetables in a layer at the bottom of the pot.   Put roast on top.  Add a nice layer of all the seasonings on top.   Turn on high with lid on.   If meat is frozen cook for 6-7 hours.  If meat is thawed cook for 4-5 hours.   Don’t lift lid!